I'll be flying around doing random things like:
Making this:
It is called Texas Caviar or something like that. Its basically canned, rinsed black beans and chickpeas with chopped celery, bell pepper, onion, cilantro and a can of corn. Oh, and 8 oz of Italian dressing. I thought that was a bit much, but this is supposed to chill overnight. I made it early this morning and won't be serving it until 6 or 7 tonight, so I think we'll be fine. It is meant to be eaten as a dip with tortilla chips. I'm bringing it to my future sister-in-law's house for Megan and Justin's rehearsal dinner.
Wait. She's Justin's sister. Justin is marrying MY sister. I don't know if that makes Justin's sister anything to me.
I don't know. I don't even think I pluralized that correctly. Ah well.
Doing this:
Catastrophe Cosmetic mask from Lush.It has blueberries in it and smells divine. I love iPhoto because I had a blueberry under my nose in this photo and it looked like a booger. But I edited it out! Sweet! I actually did this one yesterday. I'll do Ayesha tonight with my sisters. And maybe letting Milo finish watching Harry Potter:
He very much likes the train to Hogwarts, and the Enchanted Car. I hope we can read the books together when he's older. I tried to get into the books in order to understand the movies, but it never really happened. I do think whatserface is a pretty good storyteller, though. And I am happy she is now a gazillionbrazillionpraskillionaire.
I like how he has his feet kicked up behind him in this one.
Have a great weekend to the two (three?) people who read this~~~pray for good weather on Saturday!!!!
I hope you counted me as one of your readers.
ReplyDeleteI borrowed the first Potter book from little Jeremy French 9 years ago. It was fine and all, I just couldn't get into. I'm starting to think after failing at attempts to read Harry Potter and a Dennis Lehane (Mystic River, Gone Baby Gone) novel that I just can't enjoy straight genre fiction. Not the contemporary stuff anyway.